Pizza, Breakfast of (College Student) Champions - Now with Healthy Benefits!

The average American consumes 46 slices of pizza per year. Now, I don’t know about you, but that seems more like a quarterly estimate for me… I love me some pizza. And now that it can be elevated to the status of ‘health food’, based on my loose, easily manipulated scale, I will increase my consumption!

“But this is too good to be true!” you say? Well, the tomatoes have lycopene, a substance that not only contributes to the cherry red color of tomatoes, but also has links to lower incidence of heart attack and some cancers.

You want to know more? Read this: http://www.lifespan.org/services/nutrition/articles/pizza.htm

Peace.