Grilling Tips from the Masters

I know, I know, it’s summer time and you are being inundated with stories about barbecuing. You are getting sick of them and you don’t want to read anything else about grilling, or charcoal, or spontaneous grill combustion. Well, too bad – read this article: http://www.culinary.net/articlesfeatures/safeside/outdoorgrilling.html to learn how to grill like one of the masters. The article provides best practices and ways to make sure that the season of grilling is a safe one for you and your guests.

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Healthy eating with the seasons

Did you know that eating foods in accordance with their growing season can dramatically increase the vital nutrients that you will get from eating those foods? Yep, it seems that enjoying watermelon in the spring and summer is far better for you than it would be in the dead of January. How do I know this? I researched it. You can too, just read this: http://www.whfoods.com/genpage.php?tname=faq&dbid=28

Eat well, live healthy!